海鲜捞【核心技术】

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1382-海鲜捞【核心技术】     共计   27 个文件
刘厨捞汁小海鲜花椒油红油藤椒油自制.pptx     大小   4.03M
Z2019-03-24 224135.mov     大小   6.58M
z2019-03-24 223455.mov     大小   4.91M
z2019-03-24 223411.mov     大小   7.51M
X-03-24 223846.mov     大小   11.70M
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a1563295580795.jpg     大小   0.46M
a1561991975216.jpg     大小   0.43M
8麻辣小海鲜加工注意事项及常用工具.pdf     大小   4.61M
7麻辣小海鲜加工注意事项及常用工具.xls     大小   0.03M
6菌类专用麻辣小海鲜汁-.pdf     大小   21.91M
5刘厨辣卤麻辣小海鲜配方.pdf     大小   11.12M
4麻辣红油捞汁小海鲜配方.pdf     大小   16.61M
3清爽泡椒小海鲜汁配方.pdf     大小   7.23M
2麻辣藤椒小海鲜汁.pdf     大小   12.60M
2019-03-24 202959.mov     大小   1.26M
2019-03-24 190735.mov     大小   1.65M
2018-12-25 121220.mov     大小   8.23M
1麻辣浓稠小海鲜汁.pdf     大小   13.18M

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